WELCOME TO BLOCK ’N TACKLE BREWERY

Our Central Coast brewery and cellar door at Kincumber is the ideal spot to meet with friends and chill while enjoying a tasting sample of the fresh beers available - either by the glass, or (even better) by grabbing a tasting paddle to sample the range.

Once you’ve picked your brews of choice, take them home to enjoy in a 1 Litre serve, or in our refillable Block ‘n Tackle 1.89 Litre Stainless Steel Mini-Keg.

Block ’n Tackle is a working brewery with a cellar door for tastings and takeaways. We're not a restaurant or a pub and it is this difference that makes us a unique place to visit. While a full food menu is not available, we do offer Mezza plates featuring locally sourced cheeses and dips to accompany your tastings. Hot and tasty locally-produced pies are also available from Friday through to Sunday. The brewery is family friendly with soft drink options - our new Pale Apple Cider is also available for non-beer drinkers.

As a working brewery, you’ll see the beer in production only metres away from where it’s served to your glass. Our brewers will be onsite as often as possible and are always happy to have a chat about the beers and the brewing process.

FLAVOURS OF NSW BOOK NOW AVAILABLE

Flavours Of NSW
Copies of the brand new book 'Flavours of NSW' are now available for purchase from the brewery for $80 each. In the publishers' words, the book (540 pages of it) explores the culinary corners of NSW with stories behind the producers, chefs and restauranteurs behind the state's renowned food scene'. If the food and recipes aren't enough of a reason to buy, then thumb to page 339 for the story on Block 'n Tackle Brewery. An awesome gift idea for the travel and food lover in your tribe. A sneak peak of our story can be found here on the Smudge Eats website.

TRY THE CHEESE MADE FROM OUR BEER

The new Sir Thomas Club Cheddar is now available
A heavenly blend of Little Creek handcrafted cheese with our very own Sir Thomas Porter. 150 gram blocks of this exciting new cheddar are available from the brewery for just $9.50. This cheese is also available on our Mezza Plates so you can try before you buy. The perfect companion for your favourite Block 'n Tackle brew!

BREWS FEATURING AT THE CELLAR DOOR

Available from St Patrick's Day is our all new brew - the Zephyr Irish Stout. With our recent Portside Pilsner release a few weeks ago, there's plenty going on at the brewery. The taproom currently features 8 brews and a cider to taste and takeaway. Take a look through our beers page to check out what's on offer for tasting and takeaways. As we constantly evolve our range of beers, we encourage you to check back often to see what’s available. If you'd like to stay up to date on specialty releases, make sure to sign up to our mailing list below.

BnT's PALE APPLE CIDER IS BACK

After a short hiatus, the BnT Small Batch, Pale Apple Cider is back! Whilst retaining the great taste you have grown to love, we have reduced alcohol punch slightly, making this batch a more sessionable option. Pop in to the brewery and give it a whirl yourself.

BE THE FIRST TO KNOW WHAT'S ON!

Our email subscribers get first notice of new brews and special offers on brewery products. To be a part of the action, simply submit your details below and we'll keep you in the loop. We don't bombard you with emails and we certainly don't share your details around with other businesses. Opting-out is easy and offered on every email sent.

GET IN TOUCH

We’re all Coasties and want to keep it local wherever possible so if you’re a local business or an individual who’d like to get involved with our brewery operations we'd love to hear from you. We'll also be on the lookout for staff in the coming months so please get in touch.

WHOLESALE ENQUIRIES

Like to get Block 'n Tackle beers on tap at your venue? For wholesale enquiries, please send your details via our enquiry form and a member of the team will be in touch.