Better a beer named after you than a passage!
Our salute to former NSW Governor Sir Thomas MacDougall Brisbane – the man with the biggest passage (of water) on the Central Coast named after him. While a man of faith, we believe our Porter brewed in the traditional English style would have surely tempted. A dark, almost opaque ale with ruby highlights, this ale (like all our core beers), has been brewed using all Australian grains – 5 varieties in total! Without a doubt this ale is centred around the roasted malt flavours with a perfect dose of chocolate and coffee flavours on offer too. Caramalt and crystal have been used to counter the dryness of the roasted grain, leaving a well balanced dark beer that has been subtly hopped - don’t expect any hop flavours here!
5.3% ABV / 27 SRM / 28 IBU
ON TAP / 1L PEELER / MINI-KEGS
Amazing with oysters! Roasted maltiness works well with tomato-based pasta and pizzas, grilled meat and onions. Did we mention oysters?